Friday, March 7, 2014

The Cockles of my Heart

When I was pregnant I crave, crave, craved cockles.  I love those little shellfish and I just couldn’t get enough.  (and yes, I did eat shellfish whilst pregnant – shame on me). 

I remember going to the seaside way back when and queuing up at the shellfish bar to get my tiny plate of cockles in vinegar with a little sprinkle of pepper on the top and using that weeny two prong fork to eat them one at a time.  Ahh the deliciousness of it all!  But not only at the beach, there seemed to be a cockle/shellfish bar in every market.

Not in America
Imagine my shock and horror to realize you can’t get them in California.  I’ve looked everywhere and never found them.  I wondered if they were called something else here?  I even Googled “What are cockles called in America” and came up with nothing.  Apparently they have not made the journey across the pond and are not sold anywhere!!

I’m taking a trip back to Blighty later this year and one of my stops will definitely be the cockle stall.  My American fiancĂ© will be with me and I can’t wait to see his face when I try to get him to eat one!    If he actually likes them, it will definitely warm the cockles of my heart! ❤

With Vinegar and Pepper - Perfect!

3 comments:

  1. There's no way he'll like them. No way! Lol

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    Replies
    1. Ah well, that will just leave more for me! It will probably be the same reaction I got when I asked him to try Marmite :-)

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